Atta Laddo

* Ingredients 

 1 cup whole wheat flour (atta)

1/3 cup powdered sugar or bura chini

3-4 tbsp desi ghee

1 tbsp dry fruits chopped - (almonds, raisin,pista)

seeds of  1 green cardamom-crushed

2 pinches black pepper

2 pinches garam masala powder

2 pinches dry ginger powder

*  Method

1. Spread atta in a flat dish & microwave

    for 4 minutes at 80% power to dry

    roast the atta. Stir once in between.

2. Add ghee and mix very well.Microwave

    for 2 minutes at 60% power. Mix well.

3. Microwave for 1½ minutes more at

   60% power. Mix well.

4. Add sugar to taste. Add dry fruit &

   Powders. Mix very well, maka small

   Laddos.